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PROJECTS IN PRACTICE

Hudson Falls Central School District

KCI 4-Wide temporary commercial kitchen facility at Hudson Falls Central School District in Hudson Falls, New York.

  • Location

    Hudson Falls, NY

  • Output

    850 Meals/Day

  • Facility Size

    1,800 sq. ft.

  • Project Length

    16 Months

THE PROJECT

Project Overview

Hudson Falls Central School District, located in Hudson Falls, New York, required a temporary commercial kitchen to maintain school foodservice operations during the renovation of its permanent kitchen. Providing dependable meal preparation capabilities throughout construction was essential to supporting the district’s daily nutrition program.

KCI Temporary Kitchens delivered a 1,800-square-foot, 4-Wide temporary commercial kitchen facility in February 2026 for a planned 16-month deployment. The four interconnected modular units provide dedicated commercial kitchen space while renovations progress, helping the school district maintain essential foodservice operations without relying on its permanent kitchen.

Challenge

Renovating a school kitchen requires careful planning to minimize disruption to daily meal service. Hudson Falls Central School District needed a temporary foodservice solution that could support school nutrition operations while construction activities took place at the permanent facility.

✓ Maintain School Meal Service: Support daily food preparation and production for the district’s school nutrition program during renovation.

✓ Provide Adequate Kitchen Capacity: Establish a commercial kitchen environment with sufficient space to accommodate foodservice workflows and equipment.

✓ Coordinate with School Operations: Accommodate delivery, placement, and operational requirements within an active school environment.

✓ Support an Extended Renovation Schedule: Provide reliable temporary kitchen capabilities throughout the planned 16-month construction period.

Solution

KCI Temporary Kitchens provided a 4-Wide, 1,800-square-foot modular commercial kitchen facility to support Hudson Falls Central School District during its kitchen renovation. Delivered in February 2026, the interconnected facility provides a dedicated temporary environment for school foodservice operations throughout the planned 16-month project.

✓ 4-Wide Modular Configuration: Four interconnected modular units provide approximately 1,800 square feet of commercial kitchen space.

✓ Dedicated School Foodservice Facility: Supplies temporary kitchen space to support food preparation and production while the permanent kitchen undergoes renovation.

✓ Coordinated Delivery and Installation: KCI delivered and set up the modular facility in February 2026, coordinating placement and installation requirements with the project team.

✓ Extended Temporary Deployment: The facility is planned for a 16-month deployment, supporting foodservice continuity throughout the renovation schedule.

COMMON QUESTIONS

Frequently Asked Questions

Answers to common questions about this temporary kitchen project.

Hudson Falls Central School District required a temporary commercial kitchen to support its school nutrition program during renovation of the permanent kitchen. The temporary facility provided dedicated food preparation and production space while construction progressed.

KCI provided a 4-Wide modular commercial kitchen consisting of four interconnected units totaling approximately 1,800 square feet.

KCI delivered the temporary commercial kitchen in February 2026 for a planned 16-month deployment. The facility is expected to support school foodservice operations through approximately June 2027 while renovations to the permanent kitchen are completed.

Yes. Modular temporary commercial kitchens can provide dedicated cooking, preparation, storage, and warewashing capabilities while permanent school kitchens undergo renovation. Facilities can be configured around the school district’s operational requirements and available site space.

FEATURED WORK

Projects in Practice

A selection of temporary kitchen projects demonstrating KCI's experience across essential foodservice environments.

Aerial view of KCI's 9,000-square-foot, 20-unit temporary commercial kitchen facility at San Antonio Military Medical Center in Texas.

San Antonio Military Medical Center (SAMMC)

San Antonio, TX | Custom

A 9,000-square-foot custom temporary kitchen consisting of 20 interconnected units, supporting foodservice operations at San Antonio Military Medical Center during a major facility renovation.

View Project

KCI Temporary Kitchens five-wide temporary kitchen facility being installed at Citizens Memorial Hospital in Bolivar, Missouri.

Citizens Memorial Hospital

Bolivar, MO | 5-Wide Facility

A five-wide temporary kitchen supporting uninterrupted hospital foodservice during a 24-month renovation.

View Project

Three-unit semi-permanent KCI commercial kitchen facility installed for Whittier Elementary School’s temporary swing campus in Washington, DC.

MCN Build – Whittier Elementary School

Washington D.C. | 3-Wide Facility

A semi-permanent kitchen designed for continued use across future school renovation projects.

View Project

LET'S DISCUSS YOUR PROJECT

When Your Kitchen Can't Stop,
We Keep You Serving

We’ll help you plan a temporary kitchen around your operation, your site and your timeline.

Discuss Your Projector call (757) 487-8977
Single Production Kitchen

Single Production Kitchen

Capacity: 2,000 Meals/Day

3-Wide Kitchen Facility

3-Wide Kitchen Facility

Capacity: 4,000 Meals/Day

5-Wide Kitchen Facility

5-Wide Kitchen Facility

Capacity: 5,000 Meals/Day

Dishwashing & Prep Unit

Dishwashing & Prep Unit

Capacity: 5000 Dishes/hour
All Models