Temporary Kitchens Leasing and Sales

Chances are if you are in need of a temporary kitchen you do not have a moment to spare. KCI Temporary Kitchens makes the process simple for you to lease or purchase a temporary kitchen to continue your foodservice operations.

THE KCI GUARANTEE

  • UL Listed Commercial Cooking Equipment and UL Listed Hood Systems with
  • NPA Certified Fire Suppression Systems
  • All Facilities Built to Meet International Building Codes
  • Guarantee to Meet Health Codes and Pass Inspection
  • Simple Points of Connections for All Utilities (Gas, Electric, Water, and Sewage)
  • 24/7 On-Call KCI Assistance
  • Delivery, Set-Up, and Removal of Facility by KCI Project Manager
  • A KCI Information Binder Complete with Startup Procedures, Equipment
  • Information, Inspections, and Warranty Information.

LEASING AND SALES EXPERTISE

  • Kitchen Facilities
  • Modular Kitchens
  • Semi-Trailer Kitchens
  • Production Kitchens
  • Preparation Kitchens
  • Dishwashing Trailers
  • Cold & Dry Storage Trailers
  • Walk-In Cooler / Freezer Boxes
  • Rapid Response Units

REASONABLE AND FLEXIBLE LEASE OR BUY OPTIONS

  • Rent on a Monthly Basis
  • Short and Long Term Leases
  • An Equipment / Resource Needs Evaluation
  • Cost Analysis
  • A Plan of Action that Ensures Uninterrupted Services
  • In House and Engineered Drawings
  • Equipment Lease Agreement & Delineation of Responsibility
  • Preventative Maintenance Contracts (Optional)
  • Sell Used Mobile Kitchens and Kitchen Facilities
  • Custom Built Modular Facilities
  • Custom Built Permanent Structures

HEALTH & SAFETY COMPLIANCE

  • All KCIs’ Temporary Kitchens Meet or Exceed Safety Requirements for Industrial Kitchens
  • Full Fire Suppression Systems Including Automatic Gas Shut-Off Functions in Case of Power Outage
  • Construction Materials are Selected to Ensure a Safe and Sanitary Environment which Meets or Exceeds National Health Requirements
  • Temporary Kitchens are Furnished with UL Listed and NSF Approved Equipment